No Mad Baker,
Opposite Iscon Mall,
+91 9979899126, +91 9537156741
The first time I tried to order from here was a couple of months ago. I placed the order at 7:45pm and was assured delivery by 9:30pm. With no sign of the pizza at 9.45pm, I called, my call wasn't picked up, but it was returned after 15 minutes (now 10pm) to tell me that pork ham wasn't available anywhere in the city and would I like to change my order.
While I appreciated the honesty, I most certainly did not appreciate the 2+ hour delay in informing me of the same, even if they had spent that time, trying to source the ham. Since I had an early morning flight to catch the next day for a long trip and I'd emptied out the fridge in advance, I had a glass of milk and went to bed.
However, their consistent good reviews, convinced me that I should try them again and give them another chance. However, the second time I called they were in the process of moving their kitchen to a larger, commercial operation and home delivery wasn't possible at that time.
Today seemed to be third time lucky, because it was finally a "yes" on all counts and our pizzas did arrive home safe and sound (albeit 2 hours after the initial order)
Pork ham was again out of stock, so I said chicken ham was ok, but it turned out that the chicken ham (12" - 400, 9" - 225) was the weakest of the 3 pizzas that we ordered as the ham itself did not have much taste. The pork pepperoni (12" - 450, 9" - 275) was great and the mad pizza (12" - 700, 9" - 500 - pepperoni, ham, sausages, onions & olives) was excellent.
The quality and taste of their chicken sausage was the best of all the cold meats. They offered an additional smoked paprika topping on all the pizzas and for spice lovers like us, it was an excellent extra.
The pizzas were light on cheese and on the stomach. The homemade tomato sauce was excellent. I personally prefer a tinge more sourness, but I loved the non-commercial taste of the sauce.
Menu wise, the only drawback is that there aren't any fresh veggie topping options. Its one of the few restaurants in this city that do serve pork, which is great for us.
It took 2 hours for delivery and I had been pre-warned, but its a long wait. Husband was getting restless with the wait and was quite concerned when he realised that it was the same place that had told us that our pizzas wouldnt be possible after 2 hours the previous occasion. Once the pizzas arrived, he readily admitted that they were really good pizzas, but in the future he said that we would need to order before we even felt hungry. If No Mad Baker can get their delivery timings improved, it would be our go-to place for when the hunger pangs strike.
They are more expensive than any other pizza place in the city, but if you want fresh, home made, non commercial pizzas, this is a great option.
Click on this link to read the inspiring story behind the genesis of No Mad Baker.
Rating : 4 / 5